Australia may not be known for its traditional cuisine. Still, that doesn’t mean the country doesn’t thrive on the tastiest foods. Let’s explore the most delicious dishes you can try in Australia while visiting some of its most incredible tourist attractions, such as Sydney’s Opera House or the cosmopolitan city of Melbourne.
Chicken Parmigiana is a classic Aussie dish with an Italian-American influence. Many pubs around the country have it on their menus. You may know it as a parmi/parmy or a parma (but not a parmo, remember). There is still some debate about whether the finest Parmigiana is made in Australia. One of the leading contenders is the one from the Corner Hotel in Alexandra, Victoria, with a fantastic mixture of size, quality, topping, and chips. During the gold rush era, the hotel had award-winning parmas thanks to a secret recipe for its crumbs. You can try different options, from traditional to vindaloo or double banger.
Barbecued snags (aka sausages)
Australians love to grill, and a decent sausage is essential for any barbecue. You will always find delicious sausages at your friend’s house or your local Bunnings. This traditional dish is usually made with pork or beef, but you can also find other types of meat. All you need is a slice of bread, sausage, fried onions, and your favorite sauce. The best beef sausages are found in Nowra, NSW, and for pork, you should try Mawson, ACT.
Something sweet had to make it to the list, and lamingtons are perfect. They are recognized as the ‘National Cake of Australia’ and have been voted an Australian icon. Their name comes from Lord Lamington, a former governor of Queensland who loved sweet dishes. The lamington is a square-shaped sponge cake coated with chocolate and coconut. Some people make it with two layers of cream or jam. Most Australians eat it with a cup of Melbourne tea or coffee. You will find it in most bakeries and cafés. The best place to try it is Woolloomooloo in Sydney.
A burger with ‘the lot’
A traditional burger with tomato, lettuce, onions, and meat may not be enough for you. In that case, you should try the Aussie one with ‘the lot.’ You may be wondering, “what does that mean?” Put barbecued meat, sauce, and salad on a burger bun. Also, you must add the Australian secret, a pineapple slice, pickled beetroot, and a fried egg. It’s perfect after a long day of surfing. Every city claims to have the best burger. You can start by trying the one at Easy’s in Collingwood, Victoria, a bar with several awards for its tasty burgers.
Australia Visitor Visa
Australia offers a delicious array of options for your meals. Now, before you pack your bags and start planning your trip to Australia, you must apply for the [Australia Visitor Visa]to enter this country for tourism on a short-term visit. iVisa has all the tools to help you with the digital process. Fill out the online form with your details, wait for the platform to process your application, and expect an email with the official document. Display it to the Australian authorities and eat your way out of Australia.