Eating a diet rich in nuts, olive oil and legumes helps fight off skin cancer, study finds
- The Mediterranean diet can help those having treatment for skin cancer
- It made melanoma patients respond better to immunotherapy drugs called ICIs
- Their tumors also hadn’t deteriorated 12 months after having the drugs
Eating a diet with lots of healthy fats can help fight off cancer, a study suggests.
The Mediterranean diet emphasizes olive oil, nuts and fish as well as fruits, vegetables and wholegrains.
It has been linked to a host of health benefits, including cardiovascular diseases, and a longer lifespan.
Now researchers have shown it can also boost the effectiveness of immunotherapy among patients with skin cancer.
Patients who followed the diet and received the drugs were more likely to survive and progression-free after 12 months.
Study author and dietician Laura Bolte, from the University Medical Center Groningen in the Netherlands, said: ‘Our study supports a role for dietary strategies to improve patient outcomes and survival.’
Olive oil, nuts, fish, fruit and vegetables and legumes are all part of a Mediterranean diet, which has now been shown to improve patient’s reactions to immunotherapy drugs treating skin cancer
Researchers from the UK and the University Medical Center Groningen in the Netherlands tracked the diets of 91 patients with advanced melanoma, who were taking Immune Checkpoint Inhibitors (ICIs).
The drugs have worked particularly well for people with melanoma, the most serious type of skin cancer.
Researchers studied patients’ progress and gave them frequent X-ray check ups.
Those eating a Mediterranean diet not only responded better to the drugs, but were most likely to have not got any worse a year later.
EXPLAINED: THE MEDITERRANEAN DIET
Consuming more fruit and fish, and fewer sugary drinks and snacks, are the most important aspects of a Mediterranean diet.
- Whole grains
- Fish and meat
- Monounsaturated fats, such as olive oil
- Saturated fats, like butter
- Red meat
- Processed foods, like juice and white bread
- A glass of red wine here and there is fine
How you can follow it:
- Eat more fish
- Squeeze more fruit & veg into every meal
- Swap your sunflower oil or butter for extra virgin olive oil
- Snack on nuts
- Eat fruit for dessert
The study also found that wholegrains and legumes in particular lessened the likelihood of suffering side-effects from the immunotherapy drugs, such as colitis – inflammation of the colon.
By contrast, people who consumed lots of red and processed meat suffered more side effects.
Professor Bolte said: ‘The relationship of ICI response with diet and the gut microbiome opens a promising and exciting future to enhance treatment responses.
‘Clinical trials investigating the effect of a high fiber diet, ketogenic diet and supplementation of omega-3 are underway.
‘Since ICI therapy is being expanded to various tumor types, including digestive cancers, these studies could unlock treatment benefits for a large group of cancer patients in the future.’
Trials are being widened to include different tumor types in digestive cancers.
The findings will be presented at the United European Gastroenterology Week 2022.
ICI drugs work by blocking immune system checkpoints, forcing the body’s own T cells, a type of white blood cell, to fight the cancer.
The American Cancer Society said the rates of melanoma have been growing significantly over the past years.
It estimates that about 99,780 new melanomas will be diagnosed (around 57,180 in men and 42,600 in women) in the US in 2022.
And about 7,650 people are expected to die of melanoma (roughly 5,080 men and 2,570 women).
You are more than 20 times more likely to get melanoma if you are White compared to if you are African Americans.
The lifetime risk of contracting melanoma is about 2.6 per cent (one in 38) for Whites, 0.1 per cent (one in 1,000) for Blacks, and 0.6 per cent (one in 167) for Hispanics.
The type of cancer is more common in men, but before age 50 it is more prevalent in women.
The older you are, the more at risk you are from melanoma.
The average age of diagnosis is 65, but it is not unusual in those under 30 either.
It is one of the more common cancers in young adults, particularly young women.
WHAT IS MELANOMA AND HOW CAN YOU PREVENT IT?
Melanoma is the most dangerous form of skin cancer. It happens after the DNA in skin cells is damaged (typically due to harmful UV rays) and then not repaired so it triggers mutations that can form malignant tumors.
- Sun exposure: UV and UVB rays from the sun and tanning beds are harmful to the skin
- Moles: The more moles you have, the greater the risk for getting melanoma
- Skin type: Fairer skin has a higher risk for getting melanoma
- Hair color: Red heads are more at risk than others
- Personal history: If you’ve had melanoma once, then you are more likely to get it again
- Family history: If previous relatives have been diagnosed, then that increases your risk
This can be done by removing the entire section of the tumor or by the surgeon removing the skin layer by layer. When a surgeon removes it layer by layer, this helps them figure out exactly where the cancer stops so they don’t have to remove more skin than is necessary.
The patient can decide to use a skin graft if the surgery has left behind discoloration or an indent.
- Immunotherapy, radiation treatment or chemotherapy:
This is needed if the cancer reaches stage III or IV. That means that the cancerous cells have spread to the lymph nodes or other organs in the body.
- Use sunscreen and do not burn
- Avoid tanning outside and in beds
- Apply sunscreen 30 minutes before going outside
- Keep newborns out of the sun
- Examine your skin every month
- See your physician every year for a skin exam
Source: Skin Cancer Foundation and Cancer Council Australia